Yemen Mocca is a coffee that I’ve wanted to spring for as long as I’ve set up shop, it’s that expensive. But as a past lover of Kona coffee, this was one that I had to get in by any means necessary. This coffee is rare and delicious and historic. For that reason, I drink it as a special occasion espresso and pour over and one I also serve to honored friends and family. It’s a beautiful coffee to roast and a beautiful coffee to drink.
Country of Origin: Yemen
Varietal: Mocca Kholani
Cupping Notes: Rhubarb, Red Berry, Dark Chocolate, Herbal
Terroir: Natural, Hand Picked, Dried In Full Sun
Roast Level: Medium, Full First Crack
Delicious As: Espresso, Cortado, Cappuccino, Pour Over, Aeropress, French Press, Moka Pot